Strawberry Matcha Latte

Ingredients:

• 1 tsp matcha powder
• 60 ml hot water (80°C)
• 200 ml milk (or vegetable milk)
• 4-5 fresh strawberries
• 1-2 tsp honey or maple syrup
• Ice cubes (optional)

Preparation:

1. Blend the strawberries with honey in a blender until smooth.
2. Strain the puree (optional) and pour into a glass.
3. Beat the matcha with hot water until frothy.
4. Add ice cubes to the glass (for an ice cold version).
5. Pour the milk over the strawberry puree and top with the whipped matcha.
6. Stir lightly and enjoy!