Matcha Tea Sifter

This matcha sieve is designed to finely sift your matcha powder for a light and smooth texture. It prevents lumps and ensures a perfectly prepared drink. Ideal for creating a traditional matcha experience. Made of durable material for long-lasting use. Perfect for any matcha lover!

Use the fine mesh sieve to sift the matcha powder before whisking. This will prevent lumps and ensure a smooth, airy matcha. Gently press the powder through the sieve using the back of a spoon or a mini spatula.

Rinse the tea sifter with warm water after use. Let it dry well to prevent rust formation. For stubborn residues: brush gently, no dishwasher necessary. Can be done!